Ingredients:
1/2 C. butter
2 tbsp. honey
1 tbsp. peanut butter
2 eggs
1 tsp. maple syrup
1 C. flour
1/2 C. whole wheat flour
2 tsp. baking soda
1/2 C. oats
carob chips (optional)
Directions:
1. Heat oven to 350 degrees
2. In bowl of electric mixer beat butter until creamy.
3. Add honey and beat until fluffy, (about 3 min.) stopping to scrape down bowl as necessary
4. Beat in peanut butter until fully incorporated. Then eggs one at a time. Then the maple syrup.
5. Gently stir in the flours, oats, and baking soda into the peanut butter mixture.
6. Drop by small tablespoon fulls onto baking sheet.
7. Place a carob chip onto each round and gently press to adhere.
8. Bake for 9 minutes or until lightly golden.
9. Let cool, and enjoy!
Bruiser sure did....
This recipe sounds so simple and your step by step instructions makes it even easier to follow, that I think I will try it. I have a small white and black dog who I know will love these.
ReplyDeleteYour bulldog is so handsome and it looks like he loves your treats.
Keep up the good work.